January 19, 2018
Here come the doughnuts! There goes my diet plan!
How many time have you begun a nutrition plan or diet only to have someone bring doughnuts to your office or home?
You have the best intentions and you're certain your willpower will hold out this time. After all your beach trip is only a few, short weeks away, and you want to look good in your swimsuit!
Usually this is where the bargaining begins. You have a debate with yourself. You reason that you've been so good on your diet so you choose to indulge a little. Everyone else is, why should you be the only one left out? So you take a delicious doughnut, or two, and decide that tomorrow is a new day and you'll eat perfectly tomorrow.
Does this situation sound familiar? Maybe it's not doughnuts for you but chips and salsa, or ice cream? Whatever "it" is doesn't really matter. What does matter how you feel afterward -- as a wimp with no willpower.
I'm going to share with you a secret: willpower has nothing to do with it.
In my days of constantly chasing weight loss and experimenting with different diets this scenario was common place for me. I see the scenario daily on social media. It's usually portrayed with clever memes or a gif but, nevertheless, the guilt-trip is the same success comes from willpower, and if you only had more of it you'd be successful.
Why does this cycle happen and how can it be stopped?
Willpower is highly overrated. It's a word we frequently use and see yet, if asked, I'm guessing most of us would have trouble defining it. It almost feels like a mystical factor that needs to be harnessed in order to have power over food.
I'll say it again. A lack of willpower is not most people's problem.
Take the focus off of willpower and instead put it on decisions, habits and discipline.
Dieting doesn't work in the long run and I'm not a fan.
Instead, of dieting for weight loss, nourish your body through whole food nutrition.
It doesn't last
it isn't a sustainable way of eating and
it often leaves your body lacking nutritionally
Add to that balance. Balance in life liberates us from cycles of defeat.
Take that box of doughnuts that just walked into your office. Everybody is partaking. When you do not you create at least two unproductive, self-defeating circumstances. First, you put the entire office on notice that you are "trying to lose weight." Every day after that someone (at least one) will ask how is the diet going? How much weight have you lost? Odds are the person you find most annoying will be the one who asks most often. You have put your waistline in the spotlight, center stage. That's pressure you neither want nor need.
The second self-defeating and unproductive circumstance you create when turning down a doughnut while everyone else is indulging is the "apple in the Garden of Eden" effect. The more you tell yourself "No," the stronger the attraction and urge to partake. Who wants that battle?
There's a better way, and you can embark on that way now; before the doughnuts-in-the-office challenges. Decide to change the way you eat. It is your decision. You are in control. You are the master of your destiny.
The first step is to write down why you're changing the way you eat. This can't be a simple blanket statement, such as, "I'd like to lose 10 lbs." Why do you want to lose 10 lbs? What will losing 10 lbs do for you? How will your life be different once those 10 lbs are gone? You need to answer these questions and you need to write it down.
The women I work with complete that exercise with precision and clarity. They know specifically what they want, and they know the reason behind it.
Furthermore, what you want to change has to be of greater importance than the food you want to indulge in.
When I decided to heal my acne through nutrition I learned that I needed to eliminate certain foods that were not serving my body. Unfortunately, these were foods I really didn't want to let go of. A part of me felt I needed these foods to be content. I teeter-tottered and struggled with committing to a decision for a long time, and my results showed it. My face would clear, and then I would revert to eating as I always had, and my acne would come back.
It wasn't until I became utterly dissatisfied with my appearance that I successfully eliminated certain destructive foods, and replaced those with foods that were helping my body. Now I no longer miss those old foods. But initially what kept me on track was realizing why I made the decision.
You may want to lose 5 lbs, but what that requires may not be something you want to do. The 5 lbs, you rationalize, isn't that uncomfortable to live with. Do you understand where I'm going with this? Your "why" has to be bigger than anything else. When that happen it is no longer a "should do" decision, but rather a "want to" choice. It is always easier to do what you want to do that what you should do. Granted, discipline will be necessary because motivation and drive don't always hang around long.
The final component to this is to recognize that they are physiological things, completely outside your control, that take place in the body when you change the way you eat. If you're craving something, or feel you lack self-control with certain foods (especially with highly refined carbohydrates), there is a reason. This is where one-on-one coaching will carry you to success.
Reach out to me right now. Let's have a complimentary conversation. Take the first step to becoming what you want to be.
January 11, 2018
What if you never again had to use the word "cheat" when it comes to food? FREEDOM!
It's sad that over the years we've forgotten how to eat. We seem to know nothing about listening to our own bodies.
It's January and, as I expected, I'm noticing a trend on my social media accounts. I'm sure you have, too. It seems everyone is excited to share their latest diet endeavors and how they plan to shape up for good in 2018. The intentions are good but the way I see some women going about it is not.
There are so many methods of eating available: paleo, vegan, vegetarian, pescatarian, lacto-ovo vegetarian, and perhaps the most disturbing, keto.
Apart from food camps there are numerous diets available that promise quick, yet lasting results. Cabbage soup diet (been there, done that and it was SO incredibly disgusting), apple cider vinegar and maple syrup fast, carb cycling (who can keep track?), counting calories, counting macros, etc.
I've tried a few of these myself. In fact when I first began healing my body through nutrition I classified myself as a vegan. I'm the first to admit I've fallen into the trap of forcing myself into a food camp, and I've had my fair share of dieting.
As a health coach and being passionate about nutrition people ask me, "What diet do you follow?"
My answer is, "I listen to my body."
"Huh?" with a blank stare is a typical response.
It's hard for women to believe that I don't follow a specific plan. What rules do I follow? How do I know when to eat or what to eat? I understand their questions because I had these same questions a few years ago. It's what led me to where I am today. Chasing weight loss, looking for quick fixes and miracle cures led me to a place of gut imbalance and chronic inflammation in the form of cystic acne. I had to find different answers.
Before jumping into a new diet plan or finding yourself feeling trapped by a food camp I encourage you to consider these few things.
The diet frenzy that takes place every January is no surprise. We live in a culture where we spend months over-indulging, only to turn around and deprive our body of adequate nutrition as some sort of punishment for all the food we just ate. We see foods as "good" and "bad". We use words like "cheating" when it comes to what we eat. It's nonsense and, when I hear it, I hurt for the person who believes it.
Learn to listen to what your body is telling you
Identify your food intolerances and avoid them even if it's the healthiest food on the planet, if you don't digest it well, don't eat it!
Keep your body hydrated with purified water
Don't become legalistic when it comes to food
Focus on real, whole foods that nourish your body well.
When you follow my principles (the basic are cited above), and you put them into practice so they become second nature, something beautiful happens: you never have to diet again. I know because I'm finally at that point myself, after years of battling with my own body.
I will teach you how to get to this point yourself.
It is possible to not fret or worry every time you're around food. It is possible to feel good in your own skin without being tied down to a diet.
Tired of the nonsense? Let me offer you a complimentary, no obligation session!
July 24, 2017
Are any of these excuses your excuses?
Not enough money
Not enough time
Not the right timing.
Those are common excuses I hear from women for why they are not ready to begin implementing a healthier lifestyle.
MONEY do you feel you can't afford to eat healthier? That is, for the most part a myth. Eating well or eating poorly costs about the same. Factor in being healthier, and it probably costs less.
TIME do you think eating healthy is too time-consuming? That is, in fact, a matter of choice. Food preparation can be a pleasant and relaxing time; a time to form some new habits that you've probably wanted to develop anyway.
TIMING -- are you waiting for the perfect, golden opportunity to start -- after school is out; after school gets back in; after vacation; after Thanksgiving. . . . HUGE mistake! There will always be something to tempt you, to sway you, to steer you off course. It's called LIFE.
I may sound a little unsympathetic here but I'm not. Those excuses used to be my top three. None of them can withstand the power of your decision to eat healthier and to be healthier. The single greatest challenge for me was to overcome the "all or nothing" mentality.
The world of nutrition can seem to be black and white, with little room for any gray areas. You either eat well or you don't. You either purchase only organic food or you don't. You either never eat processed food or you do.
Here's the thing: In a perfect world everyone would be eating only organic, locally sourced produce and grass-fed meats from local farmers and eggs from free-range chickens, etc. You get the picture. Sounds wonderful, but is it reality? Unless you own your own farm and you only eat what you personally grow and you never travel or go on vacation, this nutrition utopia is probably not a reality.
I see it all the time. It's sad, really, because here are some of the things I've heard:
"If you can't eat organic you may as well be eating ________ (insert fast food joint here)."
"Eating eggs is like smoking cigarettes. It'll kill you. You should only be 100% vegan."
"Eating meat destroys the planet."
"You have to eat ______ (insert your least favorite vegetable here) or you can't be healthy."
"Smoothies for breakfast are the pillar of healthy lifestyle."
Sounds really motivating, right? Geez! Hearing this stuff even makes me want to run in the opposite direction. Now when I come across those types of comments I simply smile and move on. I recognize that life is meant to be enjoyed, and a big part of that is enjoying good food. We are meant to nourish our bodies well. However, the stress we feel over food can be just as bad for our health as any less than ideal food choices.
Instead of viewing nutrition as all or nothing I encourage you to take a different approach. I teach my clients this saying, "Do the best you can, whenever you can, as often as you can." If you are able to eat organic that is definitely the better choice. However, eating conventional produce is not equivalent to eating a highly processed cheese burger and fries so don't make it out to be. There shouldn't be any shame in purchasing conventional produce if that is what is available to you.
And about that cheeseburger and fries -- I believe there is a place for that in life as well!! Again, it's not all or nothing.
Where I've witnessed the most long term success is with women who gradually make changes instead of trying to do a complete overhaul overnight. It is very difficult to try to upend everything about the way you eat in a few days. It's too easy to slip back into old habits when life gets stressful. When gradual changes are made the chances of making them a permanent lifestyle increase. The reality is there needs to be balance and room for flexibility.
I want to hear from you. Have you ever felt discouraged about eating better because of this all or nothing attitude? Have you felt held back because you aren't able to dive in 100%?
Leave a comment. I'd love to chat!
June 27, 2017
The Bed and Breakfast we stayed at last week was wonderful. Breakfast included pancakes, waffles, sausage, potatoes, and tons of fresh fruit. It was SO delicious and the best part? I lost three pounds!
From the time I was a teenager until most recent years, preparing for vacation meant a period of dieting. I would exercise harder and try to cut calories (I knew shockingly little about nutrition then) in order to get a flatter tummy for my trip. Once on vacation I would throw caution to the wind when it came to food and overindulge. Shortly into my trip I'd be bloated, tired and sluggish. Good times, right? Upon returning home I'd discover that I had gained a few pounds and had to work all over again to lose it. This was my pattern for years. Does it sound familiar?
When I changed my approach towards food several years ago it also changed the way I view dieting in general and how I eat when I am on vacation. This surprised me on my most recent trip because some of the foods I ate were less than stellar and I definitely indulged a little. While I didn't completely stuff myself, I certainly ate to my heart's content each morning. Lunch and dinner consisted of local fare from restaurants in the area. Some were incredible, others not so much and one in particular is definitely getting a negative mark on Trip Advisor. One thing I kept noticing was I didn't at all feel tired the entire time and my tummy was never bloated, which are two common areas of struggle, especially for women.
As I reflected on what I was doing differently and what I might be doing right I came up with a few tips to share with you. These go beyond the "pack healthy snack options" tips.
How To Eat on Vacation:
It begins at HOME. It's what you do most of the time that matters. This is why I encourage you to make the absolute best choices when preparing food in your own kitchen where you have complete control. You control the oils used, the amount of sugar, the quality of the meats and produce, etc. It's important to take advantage of these times to keep your gut health strong and your immune system strong. This way when in situations, such as vacation, where you don't have 100% control over the food it won't completely derail you because you have a solid foundation.
Stay hydrated! It's so easy to get dehydrated, especially when traveling. Add to that the hot summer months and it's no wonder we have trouble keeping our bodies adequately nourished with water. Carry water with you wherever you go. I keep a stainless water bottle with me at all times. To keep it full I carry a gallon jug of water so I can refill my bottle as needed. Where I was staying this particular trip I was able to fill my gallon jug of water with fresh, clean water. However, you could just as easily run to your local grocery store and purchase a gallon jug of water for under $1.00. Even if you're only slightly dehydrated your body can mistake that signal for hunger so keep your water bottle full and drink up!
Don't overthink it. What happens when you sit down with your menu at a restaurant? Do you order the first thing that pops out at you or do you mull over what you "should" be eating and what you want to eat? It may sound counter productive but I recommend you order the first thing that jumps out at you on the menu. Note: If you eat in restaurants on a fairly regular basis this same rule would not necessarily apply. Oftentimes the stress we create for ourselves around food is worse for our bodies than the food itself. The more research I do and the more time I spend with my private coaching clients the more convinced I'm becoming that stress is our number one enemy when it comes to not looking and feeling our best. SO make a decision from the menu, eat slowly, enjoy every bite and then put it out of your mind. This means no regrets! Don't stress over what you just ate and that you should have gotten something else. This is negative self talk and it does nothing to serve your body. *Interesting that I am gluten intolerant. However, I ate gluten a few times on my trip with this no stress mentality and didn't suffer negative consequences. Just food for thought.
Stress Free. Vacation can be such a wonderful time to get away from the norm and relax. I know for me I felt so carefree on this recent vacation. At home there is always something for me to be doing and being able to take a few days to slow down was wonderful for my soul. One of the biggest observations I made while on this trip was that I actually got to sit down and eat! I coach my clients on the importance of being in a stress free state when eating. Don't eat at your desk, don't eat standing up or while rushing out the door. Even for a snack take ten minutes to step away and enjoy it. Unfortunately, I can be my own worst enemy because I often find myself standing at my kitchen counter eating or getting up and down from the table during meal time. I know all you mothers know exactly what I'm talking about here! Caring for our families often means we throw ourselves on the back burner. Take advantage of the lower stress times of vacation and sit down to your meal. When in a restaurant, really enjoy that you have no kitchen work to do in the moment. Eating while stressed can negatively impact our digestion so allow vacation to work for you in this way.
Focus on Digestion! Eat slowly. Chew your food well. Put your fork down between each bite. Digestion begins in the brain as we start thinking about the food. Then moves to the mouth and most people don't chew long enough or slow enough placing a heavy burden on their digestive tract. What does this lead to? Bloating, gas, discomfort, etc. So it's important to eat slowly and chew your food well. This also allows you to recognize when you are full so you can stop eating. One reason people overeat is they eat too quickly and the brain doesn't have time to catch up to the stomach. Basically, you think you're still hungry but you're not. Try chewing slower and eating slower in general. You might be surprised how much less you eat at each meal and you're less likely to end up overstuffed. SLOW DOWN. It's vacation so
t a k e your T I M E and ENJOY!
Please leave a comment and let me know your thoughts! If you're looking for more insight into looking and feeling your best contact me for a complimentary one on one session.
May 16, 2017
What if I told you that how you looked was 90% nutrition and 10% exercise?
Someone told me that once and at the time I really didn't want to believe it. After all, we were standing in my Mother's kitchen and at that exact moment there was a box of Girl Scout cookies waiting to be devoured (Hello, Thin Mints!). However, over the years I've come to learn the truth of that statement.
You can't exercise yourself out of poor nutrition. When we are young we have an easier time at maintaining a fit body while indulging in less than stellar food choices. As we age that becomes much harder to do. Also, it's important to remember that how you look is only the surface of it all nutrition affects our outside appearance but more importantly it affects our internal workings and organs. Our outside appearance isn't necessarily an accurate depiction of what's going on inside our bodies.
My freshman year of college I had the fortunate blessing of making friends with a few girls who were as fit conscious as me. They loved to workout and so did I. The three of us got up every morning at 5 am and went to the college gym together. We'd also go for afternoon runs. This amount of exercise was nothing new for me I'd been in the gym since I was in the 8th grade, lifting weights and running. However, what did change for me were my eating habits.
These two girls were more conscious of what they put in their bodies than I was. Since we were all together I quickly followed suit. The results? Well you know the old saying "the freshman 15"? Instead of gaining 15 pounds my freshman year of college, I lost 15 pounds. I was literally in the best shape I'd ever been in and looked much better than I did in high school. It wasn't exercise that changed for me, it was my diet.
Three years ago when my cystic acne came back with a full on vengeance I learned the truth of this statement once again. Nothing externally worked. My acne didn't begin to clear until I changed the way I ate.
How do you look and feel? Do you reward a great workout session with food indulgences? Are you exercising your heart out but not seeing the results you desire?
I encourage you to show up for yourself and feed your body well!
Not sure how to do that? Let me help you. You deserve to look and feel your best!